The slaughtery, especially the stunning has a big influence on the meat quality. In order to ensure optimal quality, we offer you advice on the stunning from the drove of the cattle, the right stick to the optimal boiling and cooling of the slaughtered animals. With our newest generation of stunning devices we can satisfy highest demands on the meat quality:


No broken bones
Avoidance of bleeding
Low loss of dropjuice
Minimal PSE-risk


On changes in genetic and feading of the animals can also be reacted fast and easily.